Macfarlane's Menu
Starters
Roasted butternut squash soup
scented with aromatic herbs,fresh ginger & honey
£5.50
Goats Cheese and Parmesan Souffle
with vine tomato chutney and balsamic reduction.
£8.50
Crispy confit duck spring rolls
with hoisin & coriander,served with sweet chilli sauce
£7.50
“Manx Queenies”
served in a warm grano padano pastry tartlet,with a smoky bacon,Manx cheddar and white wine veloute
£10.95
Port St Mary white crab & prawn cocktail tian
with crisp iceberg lettuce & cocktail sauce
£9.95
“Bang Bang Chicken”
smoked chicken with toasted sesame seed oil,chilli and peanut butter dressing
£8.95
“Special starters”
Please see daily changing blackboard with the best of fresh local produce.
Main Courses
Manx Fish Pie
cod, queenies, smoked haddock and salmon, bound in Manx Cheddar veloute & creamy mashed potatoes.
£17.50
Slow cooked shoulder shank of Manx lamb
with chasseur sauce,parsley mash,fresh vegetable panache
£19.95
Pan seared Calves liver
with sweet potato & roast garlic crushed potatoes, roast vine tomatoes, crispy parma ham,red wine sauce
£16.95
Shitake mushroom,sundried tomato & tarragon canneloni
with white wine and cream cheese sauce, griddled asparagus.
£14.95
“Tournedos Rossini”
Pan fried Manx fillet steak with chicken liver pate & garlic croute, fondant potatoes,french beans,red wine reduced sauce
£26.50
Blackboard Specials
Daily changing, with the very best in locally sourced seafood.
Sweets
Banana fudge cheesecake
with warm vanilla fudge sauce & Manx dairy cream
£6.50
Summer Fruit Pavlova
with fruit coulis & Manx dairy cream.
£6.50
Sticky toffee pudding
with homemade icecream & toffee sauce
£6.50
Blackcurrant pannacotta
served with homemade blackcurrant & licorice icecream
£6.50
Creme caramel
served with fresh strawberries
£6.50
Creme Brulee
with fresh raspberries, tuille biscuit & ice cream.
£6.50
Chocolate Fondant
with homemade orange & dark chocolate chip ice cream ( a real treat).
£6.95
British & Continental Cheese Platter
Including, Montgomery cheddar, Brie de Meaux, Mahon, Berkswell,Blue Monday & Isle of Man mature cheddar, served with fruit and biscuits. Also available for 2 people @ £12.95 (subject to change,depending on availability)
£7.95
Macfarlane’s homemade icecreams & sorbets
blackcurrant & liquorice, vanilla, lemon meringue, Baileys with nougat & praline, orange & dark chocolate chip,white chocolate & raspberry ripple sorbet, lemongrass & lime sorbet.Choose any three
£5.95
Assiette of Macfarlane’s Desserts
including mini chocolate fondant, creme brulee,blackcurrant pannacotta,vanilla icecream with tuille biscuit,white chocolate mousse &homemade orange sorbet, fruit and coulis (please allow up to 15 minutes preparation time) items subject to change from time to time.
£12.95
Drinks
Cappuccino
£2.70
Double espresso
£2.50
Single espresso
£2.00
Cafe Latte
£2.80
Americano,black or with milk or cream
£2.20
Liqueur Coffee,(Americano +price of selected liqueur)
Traditional English,Earl Grey, Camomile,Mint.
£2.45
Jasmine and Ginger teas
£2.45
Hot chocolate
£2.70